Yes, you read that correctly. These brownies are super
slutty. Super slutty, and amazingly delicious. Oh so easy, and a little bit
dirty, these brownies more than live up to their name. My friend Chloe was in
LA for the weekend, and these were the first thing on our agenda after
I picked her up from the airport. And wine. Brownies and wine. Our priorities
could not be more in order. This layered treat is as simple as three easy
steps. Chocolate chip cookie. Oreo. Brownie. In that order. As per the
directions on their respective boxes. Yes boxes. Life’s too short. Start with
the cookies. I’d advise adding an additional teaspoon of oil and water to the
batter to keep them moist, as they will cook a little longer than usual. We
forgot to do so – remember the wine? – and wished we had. Push the dough into a
parchment lined baking dish, creating the bottom layer kind of like a crust. Next, place a single layer of Oreo’s over the dough. We used nearly a
whole pack. Finally, make your brownie batter and pour over everything. Bake at
350 degrees for about 30 minutes. Remove. Slice immediately into generous
squares and top with vanilla ice cream. You guys, this ooey-gooey-chocolatey
orgy of flavors is sinful. Come on, they’re slutty
brownies! I had to. For the complete play by play, pictures included, check out The Londoner.
Meanwhile, Chloe and I spent the rest of the weekend eating and drinking, generally getting in to trouble, and hanging out in Richard Castle’s living room on the set of Castle.
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